The Norway Inn
Serving Customers with Excellence.
The Home of Good Food, Good Beer, Good Wine, Good Service, Good Value and Great Atmosphere
Job Vacancies
Come and join our Award Winning Team
Owing to the departure of two of our Senior Front of House staff to run their own business
We have available
Trainee Assistant Manager
Full training given to BII Specification
Profitable Business Portfolio - Personal License
Cask Marque Beer & WSET wine Training
and much more
5 Day week 40 to 48hours per week
Straights/Splits and Weekend Work
No Accommodation - Uniform Provided
Salary Negotiable
Full Time Bar/Waiting Persons Required
5 Day week 40 to 48hours per week
Straights/Splits and Weekend Work
No Accommodation - Uniform Provided
Salary Negotiable
Full Time Cook/Chef Required
Very Busy Award Winning Kitchen
5 Day week 40 to 48hours per week
Straights/Splits and Weekend Work
No Accommodation - Uniform Provided
Salary Negotiable
Two Kitchen Assistants
Your duties will include washing up cutlery, crockery & pots n pans etc, kitchen cleaning, vegetable preparation and assisting generally in the kitchen. Split shifts and some straight shifts, weekend & evening work. Uniform provided. NMR. No Accommodation. Must have access to own transport due to location & times of vacancy.
Apply by telephone 01872 864241 or by e-mail info@norwayinn.co.uk to Alan Poole, Manager
We have available
Trainee Assistant Manager
Full training given to BII Specification
Profitable Business Portfolio - Personal License
Cask Marque Beer & WSET wine Training
and much more
5 Day week 40 to 48hours per week
Straights/Splits and Weekend Work
No Accommodation - Uniform Provided
Salary Negotiable
Full Time Bar/Waiting Persons Required
5 Day week 40 to 48hours per week
Straights/Splits and Weekend Work
No Accommodation - Uniform Provided
Salary Negotiable
Full Time Cook/Chef Required
Very Busy Award Winning Kitchen
5 Day week 40 to 48hours per week
Straights/Splits and Weekend Work
No Accommodation - Uniform Provided
Salary Negotiable
Two Kitchen Assistants
Your duties will include washing up cutlery, crockery & pots n pans etc, kitchen cleaning, vegetable preparation and assisting generally in the kitchen. Split shifts and some straight shifts, weekend & evening work. Uniform provided. NMR. No Accommodation. Must have access to own transport due to location & times of vacancy.
Apply by telephone 01872 864241 or by e-mail info@norwayinn.co.uk to Alan Poole, Manager